Скачать или смотреть Jhol Momo recipe

Jhol Momo recipe #shorts #youtubeshorts #shortsfeed

Steps:

Dry Roast: In a pan, dry roast sesame seeds, peanuts, and soybean seeds until aromatic.

Sauté Aromatics: Heat oil and add garlic, ginger, red chilli, green chillies, and cumin seeds. Let them sizzle.

Add Vegetables & Spices: Add chopped onions, turmeric, tomatoes, salt, and coriander stems. Sauté well.

Simmer: Pour water and bring it to a boil.

Grind: Once cooled, blend this mixture together with the roasted sesame-peanut-soybean mix into a smooth paste.

Adjust Consistency: Add water as needed to balance the thickness.

Finish: Mix in lemon juice and fresh coriander leaves.

Serve: Pour the hot, flavorful jhol over steamed momos and enjoy!