Скачать или смотреть 3 Steps to Perfect Braised Pork with Preserved Vegetable | Chinese New Year Must-Try Dish

Want to impress your guests this Chinese New Year? Discover the secret to making restaurant-quality Meicai Kou Rou (Braised Pork with Preserved Vegetables) at home — crispy, tender, and bursting with flavor in just 3 easy steps!

In this video, we reveal the authentic method for preparing this classic Chinese comfort dish: from selecting the perfect pork belly, softening it to melt-in-your-mouth perfection, to layering it with savory preserved mustard greens. This staple of Lunar New Year feasts is a guaranteed crowd-pleaser and the ultimate homestyle banquet dish.

Try it for your family gathering and let us know how it turned out in the comments below! Don’t forget to like, subscribe, and hit the bell for more delicious traditional recipes!

#MeicaiKouRu #ChineseNewYearRecipes #HomestyleCooking #ComfortFood