Скачать или смотреть Japanese Mixed Rice with Chicken

Kikkoman Hontsuyu soup base
Quick and Easy Japanese recipe

Ingredients
5.6 ounces Chicken, cubed
2 ounces Carrot, sliced
1.4 ounces Shiitake Mushrooms, sliced
1.4 ounces Bamboo Shoots, julienned
½ cup Kikkoman® Hontsuyu
1 ½ cup Watter
2 cup rice


Directions
1. Prepare a rice cooker.
2. Put the rice, chicken,carrot,shiitake mushrooms and bamboo shoots, then put ½ cup Kikkoman® Hontsuyu into rice cooker and 1 ½ cup water.
3. Lightly mix the ingredients together, then cook.
4. When the rice has finished cooking, stir the ingredients together and place into bowls.

Note: Cooking time does include time to cook the rice. However, The cooking time for rice varies depending on the rice cooker.