Dahi Tikhari || Kathiyawadi Dahi Tikhari || Dahi Tadka Fry || Krishna's Cuisine

Hare Krishna !!

Try out this Kathiyawadi Dahi Tikhari which is a fabulous side dish having a delightful flavour of curd spiced up with simple yet flavourful ingredients to give this instant, easy, anytime dish.

Servings - 5

Ingredients :

½ kg {or} 500g curd {or} yogurt
1 tbsp coriander powder
1 tsp roasted cumin powder
Salt to taste
3 tbsp Oil
1 tsp musturd seed
1 tsp cumin seed
¼ tsp turmeric powder
¼ tsp asafoetida {or} hing
1 tbsp chopped ginger
¼ cup chopped coriander leaves
Some curry leaves
2 dried red chillies
1 tsp Kashmiri red chilli powder
Garnish it with some chopped coriander leaves

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