Скачать или смотреть Nilagang Baka | Flavorpaul Easy Recipe!

#NilagangBaka is one of the ultimate #Filipino cold weather #ComfortFood! An uncomplicated beef soup cooked to perfection with onions, peppercorns, greens, and potatoes. It's one of the Pinoy dishes that I’ve learned to cook when I first moved here to the states—so #flavorpaul!

Ingredients:
2 lbs beef ribs
1 whole yellow onion, sliced
Half bag of green beans, ends trimmed and cut in half
A bunch of bok-choi or pechay, separated
2 medium-sized potato, peeled cut into 3
6 to 7 cups of water
1 ½ tsp salt
1 ½ tsp peppercorn
Corn and cabbage (optional)
Cooking oil

Process:
1. In a heavy-bottomed skillet over high heat, put oil and quickly brown the meat for about 10 to 12 minutes
2. Pour-in 6 to 7 cups of water and bring to a boil covered
3. While boiling, constantly remove the scums in the soup
4. Season with salt, add #peppercorns and sliced #onions then simmer for an hour or until the meat is tender covered
5. Add the #potatoes and cook for about 10 minutes or until the potatoes are cooked
6. Add #greenbeans and bok-choi or #pechay on top and cover for 2 minutes in low fire
7. Turn off the heat
8. Serve generously and enjoy! Best paired with #steamedrice
Note: I suggest mixing #soysauce or #fishsauce with #lemon for dipping

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