First Time Tasting Beijing Food with ALIPAY

Welcome to our first adventure in Beijing, where we explore the vibrant food scene and embrace the convenience of Alipay! 🇨🇳✨ From mouth-watering wontons to crunchy bread and flavorful pork noodles, join us as we dive into the delicious cuisine Beijing has to offer.

What We Tried:
Wonton Soup: Perfectly wrapped wontons with a sweet umami taste.
Roujiamo: Flaky bread filled with succulent pork.
Jing Jiang Rou Si/京酱肉丝 : Peking Shredded Pork with Sweet Bean Sauce with pancake

Alipay Experience:
We navigated the local payment system, Alipay, for the first time. Watch as we seamlessly use Alipay to pay for meals, taxis, and even snacks from street vendors. Discover the ease of setting up Alipay with a WISE account and the challenges we faced along the way.

Highlights:
First Breakfast in China: Using Alipay at a local restaurant.
Exploring Local Markets: Buying fresh fruits and snacks.
Convenience Store Finds: Discovering unique Chinese products.
Dinner Adventures: Trying various dishes at a local eatery.

Tips for Travelers:
How to set up Alipay with a WISE account.
Navigating the language barrier when ordering food.
Using the Didi app for smooth taxi rides.

Join us on this culinary journey and get inspired to explore Beijing’s food culture with ease! Don’t forget to like, comment, and subscribe for more travel and food adventures.

Timestamps:
0:00 - Introduction and Arrival
0:34 - First Breakfast Experience
3:10 - How we link our WISE to Alipay
4:20 - Using Didi Alipay for the First Time
6:10 - Lunch at Dongzi
9:48 - Dinner Adventure
13:10 - Final Thoughts and Tips
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