Osteria Francescana: How Was It?

Another episode of #TPC This Place Called takes us to Modena, Italy where we had the pleasure of having lunch at Massimo Bottura's Osteria Francescana. 3*** Michelin, #2 on San Pelligrino's List, and it didn't disappoint.

Shoutout to John Miller for this reservation, sorry you couldn't come 🙁

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👋My name is Justin Khanna. I spent 8 years training at Michelin-starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket.

I host a weekly podcast called The Repertoire Podcast  https://geni.us/repertoirepodcast where I curate chef/restaurant/fine dining news. There, I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life.

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