Скачать или смотреть Bisquick Peach Cobbler

1 can peaches 29 oz (drained)
1 can peaches 15 oz (not drained)
1/2 cup Brown sugar
1/2 cup White granulated sugar
1 tsp pumpkin pie spice
1 tsp vanilla
2 tbsp cornstarch mixed with 2 tbsp water (in the video I said 2 cornstarch and 1 water) I think it needed more water in the slurry.

1 1/4 cup Bisquick
1 1/4 cup milk
1 stick salted melted butter

in a bowl add your peaches, sugars, pie spice, vanilla and cornstarch slurry mix together. add peaches mixture to an 9 x 13 baking dish. In a separate bowl add Bisquick, milk, melted butter and mix. Pour on top of peaches.
I baked my cobbler in a 350ﾟ oven for a little over an hour. I recommend baking this at 375 until the top gets golden Brown. Probably around 45 to 50 minutes.
serve hot with vanilla ice cream
YUMMY!