THE BEST ENSAYMADA RECIPE | SOFT, MOIST, CREAMY AND CHEESY | PANGKABUHAYAN RIN😉🤗😋

Are you looking for another homemade recipe that you can add to your small business? This soft, moist, creamy and cheesy ensaymada recipe is a sure hit to your friends, family and customers.

Ingredients:

For the sponge
250g or 2cups all-purpose flour or bread flour
190g or 3/4 cup + 1 tbsp lukewarm water or 200g lukewarm buttermilk
7g or 2tsp dry instant yeast
1 pinch of sugar

For the dough
250g or 2cups all-purpose flour or breadflour
120g whole egg or yolk
60g butter or margarine or shortening
137g or 10 tbsp white sugar
3 pinch salt

Baking temperature: 120°C
Baking time: 20 - 25 mins

For condensed milk butter cream
   • Chiffon Sponge Roll with Condensed Mi...  

For my selfmade cheese
   • Easy Homemade EDEN CHEESE using CREAM...  

Enjoy baking🤗😁

#bakeityourself