Скачать или смотреть Dalma recipe without onion and garlic | Odisha special Dalma | Odia style Dalma recipe |

Here presenting a no onion/garlic Dalma recipe which is made by just boiling the lentils and vegetables, then by tempering it with few spices.
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#Dalma is a traditional cuisine from the state of Odisha, mostly famous as It is served as an offering to Lord Jagannath and one of the famous dishes out of the 56 foods (chhappan bhog/Mahaprasad) offered to the God. Dalma is made using toor (arhar) dal, and a variety of vegetables, topped off with an aromatic tempering. There are few restrictions while making Dalma in Puri temple, specially for choosing vegetables and spices But while making at home this can be customized.
This is a perfect package of proteins, minerals and vitamins.This can be served with steamed rice, roti, paratha, poori, dosa etc.
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