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KFC's Extra Crispy Chicken is a popular alternative to their Original Recipe chicken, known for its distinct texture and flavor.
Here's a breakdown of its key characteristics:
Texture: As the name suggests, it's notably crispier and crunchier compared to the Original Recipe. It has a flaky appearance and texture. Some users describe it as having a significant amount of crispy breading and skin.
Breading: The Extra Crispy Chicken is double-breaded by hand using a unique mix of herbs and spices. In contrast, the Original Recipe chicken is hand-breaded once.
Cooking Method: The Extra Crispy Chicken is open-fried. This differs from the Original Recipe, which is pressure-fried using Colonel Sanders' unique method.
Flavor Profile: The seasoning in the Extra Crispy version is described as having a peppery spice flavor. While some note it has a milder seasoning than the Original Recipe with more emphasis on texture, others describe the flavor as good and possessing the same 11 herbs and spices as the Original Recipe. However, some individuals find the breading to be bland and lacking in flavor.
Juiciness: While the Original Recipe can be drier, the Extra Crispy chicken tends to be juicier.
In essence, if you're looking for a chicken with a noticeable crunch and crispy texture, the Extra Crispy option might be for you. However, opinions vary on the strength of its seasoning compared to the iconic Original Recipe.