Скачать или смотреть Behind the Scenes: Staplehouse's Michelin-Starred Australian Wagyu Tri-Tip Preparation

Enjoy this exclusive kitchen-to-table footage of Michelin-starred Staplehouse's Australian tri-tip wagyu being expertly prepared and then served tableside. Watch the meticulous attention to detail as the kitchen team crafts this remarkable dish featuring aerated beef fat foam, kale, and sunchoke. This beautiful course was perfectly paired with DK Grail Pinot Noir Rosella's Vineyard - completing our return visit to Staplehouse after experiencing their sister property, World of Quercus.

This video captures just one part of an extraordinary culinary journey connecting Staplehouse in Atlanta with World of Quercus, a hidden luxury retreat just an hour south of the city.

Read the complete story of how these two exceptional destinations complement each other in my blog post: https://heavypourwine.com/blog/a-hidd...

Please enjoy and comment here or on the blog!

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