Скачать или смотреть Mysore Masala Dosa Recipe | Masala Dosa Recipe with spicy Red chutney.

Do try this recipe with all tips to make perfect masala dosa & let me know your feedback in comment box..also don't forget to like share and subscribe.. thankyou

Ingredients
For batter
Rice - 3 cups
Urad dal - 1 cup
Chana dal - 1 - 2 tbsp
Methi - 1 tsp
Water to saok & grind
Salt to taste

For Aaloo masala
Oil - 1 tbsp
Rai - 1/2 tsp
Zeera - 1/2 tsp
Chana dal - 1 tsp
Urad dal - 1 tsp
Hing - pinch of
Onion - 1 medium roughly chopped
Green chilli -2 - 3
Curry leaves - 7 - 8
Haldi powder - 1tsp
Aaloo - 4 big boiled & mashed slightly
Salt to taste
Chopped Dhaniya patti

For nariyal moongfali chutney
Nariyal - 1/4 cup
Moongfali - 1/4 cup
Dhaniya patti - handful
Green chilli - 3 - 4
Garlic - 3 - 4 cloves
Curry leaves - 4 - 5
For tadka - oil + rai + zeera + sukhi lal mirch

For spicy red chutney
7 - 8 bayadagi red chilli+ 3 - 4 kashmiri mirch
Imli - little bit
( Soak for 15 - 20 mins in warm water)
Oil - 1 tsp
Onion - 1 medium
Garlic - 4 - 5
Roasted chana dal - 2 - 3 tbsp
Nariyal - 3 - 4 small piece
Salt to taste