Solo Alpine Lake Boat Camping Adventure..

Went up into the snowies in search of a few trout for the smoker, the lake didn't disappoint again !! There is something really special about being alone in places like these - Soul food :) THANKS HEAPS FOR WATCHING !! 👍😀🍻🎣🌨🐟🌸🍄🌍☠️🌲💐🔥👍IF YOU ENJOYED PLEASE LIKE, SHARE, SUBSCRIBE AND LEAVE ME A COMMENT 👇👇 If anybody is interested in helping out the channel any support is really appreciated :)
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Historically, the smoking of meat dates back to when people first lived in caves. It was one of the first food preparation techniques. Smoking is a method of cooking meat and other foods over a fire. Wood chips are added to the fire to give a smoky flavor to the food.
Cold smoking differs from hot smoking in that the food remains raw, rather than cooked, throughout the smoking process
Hot smoking requires the use of a smoker which generates heat either from a charcoal base, heated element within the smoker or from a stove-top or oven; food is hot smoked by cooking and flavored with wood smoke simultaneously.