Скачать или смотреть Mawa Malpua Recipe | Easy & Authentic Malpua with Rabri | How to Make Mawa Malpua at Home

Indulge in the authentic taste of Mawa Malpua, a traditional Indian sweet loved during festivals like Holi, Diwali, and Eid. This step-by-step recipe shows you how to make crispy and soft malpua with mawa (khoya), soaked in sugar syrup and served with rich rabri.

Whether you are looking for a festival sweet, a special dessert for guests, or simply craving something delicious, this homemade malpua recipe will be perfect. With simple ingredients like mawa, flour, milk, sugar, cardamom, and ghee, you can make this mouth-watering sweet at home.

✨ In this video you will learn:
✅ How to make crispy & soft mawa malpua
✅ The secret to perfect sugar syrup for malpua
✅ Tips for frying malpua in ghee for best taste
✅ How to serve malpua with rabri for an authentic touch

Make this delicious mawa malpua for your next celebration and impress your family & friends with this royal Indian dessert!