Скачать или смотреть Saag Eggs Recipe

​My mum’s recipe for Saag Eggs is super-easy to make and ready within minutes. I often make this when I have spinach in abundance but am not in the mood for heavy saag paneer. Boiled eggs with perfectly cooked yolks are key here and add a beautiful flavor to this simply made sauce. Enjoy this dish with either steamed rice or hot and fluffy chapatis.

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Commune Kitchen is a Singapore-based cooking school led by head chef Payal Thakurani, a cooking instructor, consulting chef and author. Conveniently located in Downtown Singapore, our cooking classes and team-building sessions are conducted in a state-of-the-art kitchen near Tanjong Pagar MRT.

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