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SOYA BIRYANI

INGREDIENTS TO MAKE THE RECIPE:

1 Cup Soya
1 Carrot
2 Onion (for Birsta)
25 Gms Beans
2 Potatoes
1/2 Capsicum
5 Green Chillies
50 Gms Mint Leaves
100 Gms Coriander Leaves

FOR MARINATION

1/3 Cup Curd
1 Tbsp Ginger Garlic Paste
1/2 tsp Haldi Powder
1 tsp Red Chilli Powder
1 tsp Biryani Masala
1 tsp Kasuri Methi
1 tsp Achar Masala
1 tsp Salt
2 Cups Basmati Rice
Mint and Coriander Leaves (as Needed)


1/2 Cup Warm Milk + KESAR




FOR BOILING RICE
1 Liter Water
1 Tbsp Salt
1 Tej Patta
3 Choti Elachi
4 - 5 Black Peppercorns
2 - 3 Cloves
1/2 Lemon
Mint and Coriander Leaves (as Needed)
1/2 tsp Biryani Masala
2 Green Chillies
Oil

FOR FINAL DUM

OIL AS NEEDED
1 tsp Jeera
4 Choti Elachi
4 - 5 Cloves
6 Black Peppercorns
1 Dal Chini

FINAL TADKA

1 Tbsp Desi Ghee
1 tsp Biryani Masala
1 tsp Kewra Water
Red Food Color (If Needed)