Скачать или смотреть Instant Mango Pickle | സദ്യ മാങ്ങ അച്ചാർ

Instant Mango Pickle
Ingredients:

1 raw mango, chopped into small pieces
2 tbsp salt
3 tbsp chili powder
3 green chilies, chopped finely
A handful of curry leaves, chopped
3 tbsp coconut oil
Instructions:

Mix Mango and Salt: In a bowl, combine the chopped mango pieces with 2 tbsp of salt. Mix well.
Rest: Let the mixture sit for at least 2 hours. If you're short on time, you can skip this step, but resting helps the flavors to develop.
Add Spices: After resting, add 3 tbsp of chili powder, chopped green chilies, and chopped curry leaves to the mango mixture. Pour in 3 tbsp of coconut oil and mix everything thoroughly. Your instant mango pickle is now ready to use!

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