How to make authentic Agedashi taro. Deep fried taro, rich sauce and seasonal ingredients.(小寒)

Описание к видео How to make authentic Agedashi taro. Deep fried taro, rich sauce and seasonal ingredients.(小寒)

Hello everyone! I'm Ryusei. Today, I introduced an authetic japanese dish. I'm sure this Agedashi is restaurant quality and it's good menu for a special day. I hope you'll enjoy real japanese food. And I began to introduce japanese 24 seasons and hope you'll enjoy japanese season too. Thank you. Have a nice day!

Recipe
Taro　　　　5 (about 600 grams)

~Sauce1~
Dashi　　　 600 grams
Light soy sauce　 20 grams
Mirin　　　　　　 20 grams
Salt　　　　　　　 a pinch
~Sauce2~
Sauce1　　　　　 300 grams
Thick soy sauce　 30 grams
Mirin　　　　　　 30 grams
Sugar　　　　　　 2 pinches

#japan #japanesefood #japaneseculture #cooking #homemadefood #japaneseknife #tarorecipe #agedashi #japaneselanguage #japanlife #japon #japonais #Niigata #日本文化

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