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18 Jun 2020

Hello friends,
Bengali shorshe Posto Chingri recipe (Mustard + Poppy Seeds Prawn Curry).. Very Delicious and Tasty recipe...👌

For marinate:
-----------------------
Prawn - 250 g
1/2 tsp turmeric powder
1/2 tsp salt

For Paste:
-------------------
1 tbsp Mustard seeds
2 tbsp Poppy seeds
2 green chillies
Salt to taste

Prepare the recipe:
---------------------------------
Mustard oil
1 dry red chilli
1/2 tsp Black Cumin seeds
1 tsp Cumin powder
1/3 tsp red chilli powder (as per taste)
1/2 tsp turmeric powder
1/2 tsp Kashmiri red chilli powder (for beautiful colour)
2 green chillies
1/2 tsp Gorom masala powder

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#MustardPoppySeedsPrawnCurry