How to Open a Coconut & Remove the Meat (No Hammer/Screwdriver Needed)

Opening a coconut seems daunting enough, and once you do, the flesh of the coconut almost appears to be superglued to the shell! Well this video has you covered in both areas and more. Check out my technique on how to extract the water from a coconut, open it up and perfectly remove the flesh, without any hammers or screwdrivers!

BOOKS I RECOMMEND TO IMPROVE YOUR COOKING

On Food and Cooking: The Science and Lore of the Kitchen
Hardcover: https://amzn.to/2PFldmV
Kindle: https://amzn.to/3fWBWww

The Flavor Bible
Hardcover: https://amzn.to/3rYY0Jv
Kindle: https://amzn.to/3fXITxA

The Professional Chef
Hardcover: https://amzn.to/3wF1Cnt
Kindle: https://amzn.to/2Ozi9Ih

Salt, Fat, Acid, Heat
Hardcover: https://amzn.to/3s5dtaG
Kindle: https://amzn.to/3mzySrn

Baking and Pastry by the CIA
Hardcover: https://amzn.to/31ZuoRz
Kindle: https://amzn.to/3mzGwCs

KNIVES I USE & RECOMMEND

All tasks | Global Santoku: https://amzn.to/3wCY1WK
Global Set: https://amzn.to/2Q4qMea
For small jobs | Global Paring Knife: https://amzn.to/39MphbG
For precision work | Misono: https://amzn.to/3rRxD8c
Fish fileting | Misono Slicer: https://amzn.to/3wxVEVj
Cleaning fish | Misono: https://amzn.to/3wzu1uV
Vegetable cleaver | Misono: https://amzn.to/3fRftRA

KITCHEN GEAR I USE & RECOMMEND

Thermometer I use for proteins: https://amzn.to/31SkpgY
Affordable quality ice cream maker: https://amzn.to/3sZf6In
Awesome squeeze bottle for purees or oils: https://amzn.to/3rVro3g
Measure cup I use: https://amzn.to/3rWiMcq
Affordable quality whetstone: https://amzn.to/3rViEKz
Plating rings I use: https://amzn.to/3cW7Abu & https://amzn.to/3cQyW2R
My Chef apron: https://amzn.to/3mmEntF
Fish bone tweezers: https://amzn.to/3dk5q5U
Vitamix I use: https://amzn.to/3rUZFQa
Rack I use for storing kitchen equipment: https://amzn.to/3mp7Oep
Mixer I use: https://amzn.to/3upUR70
Salad spinner: https://amzn.to/39Jj1S0
Zest we use in restaurant kitchens: https://amzn.to/31RMncE
Parisienne melon baller I use: https://amzn.to/3rUrbx6
Silicone moulds I use for pastry: https://amzn.to/3urwbLh & https://amzn.to/3sVYktI
Food processor: https://amzn.to/2Q555us
Digital scale: https://amzn.to/3rVm7sj
Storage deli containers I use: https://amzn.to/3uwKnTx & https://amzn.to/3dDuvrn
The best sauce pan ever: https://amzn.to/39LU4pd
Ladle I recommend: https://amzn.to/3wqFBIO
Great whisk set: https://amzn.to/3cSpex2
Japanese mandolin we use in restaurants: https://amzn.to/3dz7sxW
Fish spatula: https://amzn.to/2OrmOvZ
Tongs I recommend: https://amzn.to/3mqXxPa
Amazing silicone spatula set: https://amzn.to/3urAJkP
Measuring cups I use: https://amzn.to/3utklAw
Bowl set I use: https://amzn.to/2R1Aizh

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