How to Cook a Small Fully Cooked Ham

Don’t underestimate these little pre-cooked hams. Especially now while they’re on sale!

Perfect for a ham dinner for one or two. And ideal for using cold or hot in endless recipes.

As long as the package says “fully-cooked” you can use these hams for sandwiches, wraps or salads.

Or cook with it - casseroles, egg dishes, pizza, fried rice, soups, pasta, etc

As for baking the whole ham, here are three tips to avoid drying it out.

1. Use low heat - 325F/160C
2. Cover with lid or foil
3. Use a glaze and baste it halfway

My recipe at for baked ham includes three glazes for you to choose from. Today, I used hot pepper jelly.

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