Onion Curry Kerala Style - Ulli Theeyal | Small Onion Theeyal Recipe | Ulli Curry For

Onion Curry Kerala Style - Ulli Theeyal that is served in Onam Sadya is a spicy coconut based gravy dish prepared with small onions.
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🌺Ingredients🌺
To Roast:
1 tsp Coconut Oil
6 Dry Red Chillies
1 tbsp Coriander Seeds
1 tsp Cumin Seeds
1/2 tsp Black Pepper
Few Curry Leaves
3 Shallots
3 Garlic Pods
1 Cup Fresh Coconut Grate
1/2 tsp Kashmiri Red Chilli Powder (Optional)
For the Curry:
1 tbsp Coconut Oil or Sunflower Oil
1 tsp Mustard Seeds
1/4 tsp Fenugreek Seeds
1/4 tsp Asafoetida
Few Curry Leaves
20 Shallots (China Vengayam)
1/4 tsp Turmeric Powder
3 tbsp Thick Tamirind Extract
1 tsp Jaggery Powder
2 Cups Water
🌺Method🌺
For the Paste:
To a pan over medium heat, add coconut oil & add Dry Red Chillies, Coriander Seeds, Cumin Seeds & Black Pepper. Sauté for about a minute.
Now add 3 shallots, 3 garlic pods & a few curry leaves. Sauté for about a minute.
Finally add in Fresh Coconut Grate & roast all the ingredients until golden brown in colour.
Transfer to a plate & allow to cool down.
To this add in Kashmiri Red Chilli Powder (Optional) & grind to a smooth paste adding some water. Set this aside.
Let’s make the Curry:
Heat coconut oil or sunflower oil in a pan or kadai.
Splutter mustard seeds & fenugreek seeds. Now add in asafoetida & a few curry leaves,
Add peeled shallots (chin vengayam) small onions and sauté until translucent…Do not let the onion brown though!
Then add thick tamarind extract (Soak lemon size tamarind in 1/2 cup of warm water and take the extract from it), jaggery powder and boil for 5 to 7 minutes until all the raw smell goes away.
Now, add the ground paste along with 2 cups water. Adjust the water to get desired consistency. The gravy will slightly thicken once it cools down.
Now add salt and stir well.
Boil for another 5 minutes till the gravy thickens to your liking.
Finally add a few curry leaves towards the end & boil for another 2 minutes.
Turn off the heat. Serve with hot steaming rice & Enjoy!
🌺My Tips🌺
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