Witness the real pork butchery process — from massive farm pigs to perfect butcher-block cuts. This 1,200-pound giant pig is broken down with clean, fast, traditional knife skills that reveal the true art of market butchering. 🐷🔪
Watch professional butchers transform fresh pork into belly, ribs, shoulder, loin, and more — all straight from the local market where customers crowd for size, freshness, and authenticity.
we show you:
✔ Real farm-to-market pork processing
✔ Giant pigs and unbelievable fresh cuts
✔ Step-by-step butchering breakdowns
✔ Ancient knife techniques worth preserving
People love our videos because they reveal the raw skill, culture, and heritage of true butchery — no filters, no shortcuts.
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