cinnamon rool🥐

🌸materials🌸
candy flour : 300 ,350 grams
egg : 1 pcs
Instant brew : 10 grams
warm milk : 150 grams
butter : 50 grams
salt : 1/2 tea spoon
water : 4 tablspoon

🎀🎀

🌸Intermediate Materials🌸

apple : 3 pcs
walnut : 4 pcs
cinnamon : 2 tea spoon
sugar : 3 tea spoon
butter : 50 grams

🎀🎀
we cook the middle ingredients for 5 minutes with medium gas flame.
🌸
let the dough rest for 1 hour in a warm place.
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rest the rolls for 15 minutes .
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Add water to the ingredients little by little.
🌸🌸
cooking time :
oven temperature : 175 degrees for 15 minutes.
toaster temperature: 180 degrees for 30 minutes

🎀🎀

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