Green Pea Falafels

You're going to love these green pea falafels, they're so easy to make and they're a staple recipe where I mix up the spices all the time. I make these in batches and love having them as a snack or as part of a main meal. Give it a try!

1 can chickpeas - drained
150g fresh or frozen peas
1 tablespoon buckwheat flour (or normal white flour)
1 tsp cumin seeds
1 tsp oregano
1 tsp sumac
1/2 tsp rose petals
1/2 tsp dried chilli flakes
seasoning
2 tbsp extra virgin olive oil


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