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Скачать или смотреть Chicken Tahari Recipe | Easy One-Pot Rice & Chicken Dish | Cook with Judy and Flo

  • Cook with Judy and Flo
  • 2025-09-27
  • 182
Chicken Tahari Recipe | Easy One-Pot Rice & Chicken Dish | Cook with Judy and Flo
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Описание к видео Chicken Tahari Recipe | Easy One-Pot Rice & Chicken Dish | Cook with Judy and Flo

#ChickenTahari #Tahari #ChickenBiryani #Pulao #RiceRecipe

Chicken Tahari Recipe | Easy One-Pot Rice & Chicken Dish | Cook with Judy and Flo

Learn how to make an authentic, flavorful Chicken Tahari at home — an easy one-pot spiced rice dish perfect for weeknight dinners, meal prep, or special occasions. This step-by-step Chicken Tahari recipe (similar to chicken pulao and biryani) uses basmati rice, tender chicken, aromatic spices like garam masala, and simple pantry ingredients for a delicious, comforting meal.

Chicken Tahari

Ingredients - Step 1 :
500g Chicken
2 Cups Basmati Rice
1tsp Salt
2tbsp Ginger Garlic Paste (For Marination)
100g Curd
1/2tsp Turmeric Powder
1tsp Red Chilli Powder
1tsp Coriander Powder
Juice of Half Lemon

Method :
1. Wash basmati rice 3 - 4 times & soak for 30 mins.
2. Marinate chicken witj salt, ginger garlic paste, curd, turmeric powder, red chilli powder and lemon juice for 30 mins.

Ingredients - Step 2
1/4 cup Oil
1/4 cup Ghee
Whole Spices
2 Bay Leaves
3 Green Cardamoms
3 Cloves
2 Cinnamon
1tsp Black Cumin Seeds
2 Onions
1tbsp Ginger Garlic Paste
2 Tomatoes
2tbsp Coriander Leaves
Few Mint Leaves
2tbsp Methi Leaves or Kasuri Methi
3 Cups Water
1tsp Garam Masala
Salt as per taste
1tbsp Chicken Powder
Juice of Half Lemon

Method :
1. Heat oil & ghee in a vessel.
2. Add whole spices and saute for few seconds.
3. Add onions and cook till light golden brown.
4. Add ginger garlic paste. Saute for few seconds.
5. Add tomatoes and cook till soft.
6. Add marinated chicken. Cook on high flame for 5 mins.
7. Add chopped coriander, mint leaves and methi leaves. Mix well.
8. Add water and adjust seasonings. Add garam masala, salt, and chicken powder as per taste.
9. Add lemon juice and mix well.
10. Add soaked basmati rice. Mix well.
11. Add chopped coriander, mint and methi leaves.
12. Cover and cook fpr 15 mins.
13. Allow to rest after turning off flame.
14. Serve with raita and enjoy.

Chicken Tahari recipe, how to make Chicken Tahari, easy chicken tahari, chicken pulao, chicken biryani alternative, one pot meal, spiced rice, basmati rice, garam masala, Pakistani food, Indian food, home cooking, weeknight dinner, meal prep

00:00 – Introduction & Preview
00:17 – Washing & Soaking Rice
00:36 – Marinating the Chicken
01:20 – Chicken Tahari Recipe Starts
03:55 – Final Outcome
04:13 – Closing & Outro

Products Used in My Videos:

Aromat Powder
https://amzn.to/4fwF7YR

Pan
https://amzn.to/46VjAGI

Mixer
https://amzn.to/4lBNx36

Chicken Powder
https://amzn.to/45tQfCo

OTG
https://amzn.to/4lFaulp

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Copyright Disclaimer:
This video is created for educational and entertainment purposes only. All content, including video footage, voiceover, photography, and written recipes, is the intellectual property of Cook with Judy and Flo unless otherwise stated.
Unauthorized reproduction, redistribution, or use of this content in any form is strictly prohibited and may result in legal action.

Fair Use Notice:
This video may contain copyrighted material the use of which has not always been specifically authorized by the copyright owner. Such material is made available for educational and informational purposes only and constitutes a “fair use” under Section 107 of the U.S. Copyright Act.

🔒 All rights reserved © 2025 Cook with Judy and Flo

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