हलवाई सारखी एकदम खस्ता नी रसरशीत बालुशाही बनवायच्या सर्व टिप्स | Khasta and Juicy Balushahi |Madhura

बालुशाही बनवण्यासाठी लागणारे साहित्य
• २ कप मैदा
• १/४चमचा मीठ
• १ चमचा बेकिंग पावडर
• १/४ कप साजूक तूप
• १/२ कप पाणी
• १ १/२ कप साखर
• ३/४ कप पाणी
• वेलची पूड
• खायचा रंग
• तळण्यासाठी तेल

#Balushahi #FamFest #Celebratewithme #दिवाळीफराळ

Follow MadhurasRecipe for more such yummy and delicious recipes
Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx
Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz
Subscribe MadhurasRecipe - https://ggle.io/3QP1
Like Facebook - https://fbook.cc/3FNz
Join Facebook group - https://fbook.cc/3GAo
Follow Instagram - https://fbook.cc/3FO0
  / madhurasrecipe  
Website - http://www.madhurasrecipe.com

मधुराजरेसिपी चे मसाले ऑर्डर करण्यासाठी इथे क्लीक करा -
Madhura's recipe Masala (Pack of 3) - https://amzn.to/2L6y13i
Madhurasrecipe Kanda Lasoon Masala - https://amzn.to/3okkjrP
Madhurasrecipe Byadgi Mirchi Masala - https://amzn.to/3hKvRSU
Madhurasrecipe Goda Masala - https://amzn.to/3hRjsg6
Flipkart - https://bityl.co/4Ip9
किंवा ९१३६८२२२२४ या नंबर वर व्हॉटसऍप मेसेज करा

मधुराज रेसिपी मसाले ऑर्डर कसे करायचे यासाठी हा विडिओ पहा
   • Masale Order Demo  

Balushahi is a popular Indian sweet. This is one of most requested recipe. These are flaky outside and soft, melt in mouth inside. This is a perfect festive time sweet. You can call it as Indian donut. But it differs in taste and texture from donut. Do try it at home and you can drop a comment for me. Do not forget to like, share and subscribe.

Ingredients:
• 2 cup Maida
• 1/4 tsp Salt
• 1 tsp Baking powder
• 1/4 cup Ghee
• 1/2 cup Water
• 1 1/2 cup Sugar
• 3/4 cup Water
• Cardamom powder
• Food color (Optional)
• Oil for frying

Method:
• Take maida in a bowl and add salt, baking powder.
• Mix everything well together and add ghee.
• Mix ghee really good with maida until it gets nice crumbly texture.
• Add a little water at a time and make dough.
• Do not knead it. Mix it clockwise and bring the mixture together in a ball.
• Cover and rest the mixture for about 15-20 minutes.
• Heat up a pan on medium heat for making sugar syrup.
• Add sugar, water and mix well.
• Let the sugar dissolve completely in water.
• After about 5 minutes when sugar dissolves completely, continue cooking the mixture for
another 5 minutes on medium heat.
• After cooking the syrup for about 5 minutes turn the heat to low and check the consistency of
the syrup.
• We need single thread consistency syrup. Turn off the gas and add cardamom powder, food
color.
• Mix well and sugar syrup is all ready.
• Adding food color is optional. You can skip it if you don’t want.
• Take the dough into a dish and take a small portion from it.
• Make it round and make a hole at the center with a wooden whisk that is used to make
buttermilk.
• Pinch and fold inside the upper side near the hole of the balushahi like we did for murad
modak and again make the hole with wooden whisk.
• Keep them covered once ready.
• Heat up oil in a pan on high heat for about 4-5 minutes and lower the heat to low when oil is
hot enough.
• Drop balushahi in hot oil and fry well from both sides.
• After frying for about 3-4 minutes from lower side flip the balushahi over and fry well from
other side too.
• When lower side begins to get light golden color flip the balishahi over and fry until upper side
gets nice golden color.
• When both sides get nice golden color take balushahi our, drain excess oil and transfer hot
balushahi directly into hot sugar syrup.
• Turn the balushahi over in the syrup after soaking one side for just 2 minutes.
• After soaking other side too for about 2-3 minutes from other side too, take them out and
transfer into a dish.
• Balushahi is all ready.
• You can make about 11 balushahi form this proportion.

Tips:
• You can use 1/4 tsp baking soda and 1/4 cup curd in place of baking powder.

For more Such Recipes

मुंबई कराची हलवा | Bombay Karachi Halwa | Corn Flour Halwa | MadhurasRecipe - https://bit.ly/2JLToWx

१० मिनिटांत बनवा परफेक्ट हलवाई स्टाईल माहीम चा हलवा | Bombay Ice Halwa | Mahim Halwa MadhurasRecipe - https://bit.ly/359E2Du

माहीम हलवा बनवायची सोप्पी पद्धत | Mahim Halwa Recipe | Bombay Ice Halwa | MadhurasRecipe आईस हलवा - https://bit.ly/2Ifnf9g

ही एक वस्तू वापरून बनवा परफेक्ट हलवाई स्टाईल जाळीदार मैसूर पाक | Halwai Mysore Pak | MadhurasRecipe - https://bit.ly/2JEX3Fx

तूप, मिल्क पावडर, न घालता फक्त दोनच पदार्थ वापरून बनवा परफेक्ट हलवाई स्टाईल मिठाई | Milk Cake Recipe - https://bit.ly/32qYazi

काजू कतली | How to make Kaju katali | Kaju ki Barfi Recipe | Diwali Special Sweet - https://bit.ly/3eMNuQA

भावनगरी शेव | Bhavnagari Gathiya Recipe | Gathiya or Gathia | Bhavnagri or Makhaniya - https://bit.ly/2IiJzPj

पोहे न तळता बनवा जाड पोह्यांचा चिवडा | Instant Thick Poha Chivda | Chivda | Diwali MadhurasRecipe - https://bit.ly/358o0tz

खुसखुशीत करंजी | Karanji Recipe by madhurasrecipe | Diwali Recipe | - https://bit.ly/36ioo8b