How to make moist chocolate cake for the first time😍 Moist Chocolate Cake Recipe for Beginners👍asmr

Hello 🤚🏻

Shirin Banu has come to you with delicious and amazing moist chocolate cake😍

You only have to try this chocolate cake once to fall in love with it🫠

This cake has a deep, rich chocolate flavor that is both decadent and satisfying. With a light texture. Every bite melts in your mouth and is covered in a smooth and velvety chocolate flavor.

The cake itself is a dark chocolate brown color, with a fine and uniform structure. Its top is slightly dome-shaped, which is level and flat. When you take a slice, the cake holds its shape well and doesn't crumble or fall apart.

The taste is pure chocolate, not too sweet, but just the right balance of cocoa intensity. There are notes of dark chocolate, with hints of vanilla and a slight bitterness that complements the sweetness. The moist and cloudy texture creates a luxurious mouth feel.

This cake goes well with a scoop of vanilla ice cream or a scoop of freshly whipped cream. This is the perfect dessert for chocolate lovers, whether served on its own or as part of a larger meal.👌

ingredients :
Butter : 60 gr
Sugar powder : 120 gr
Eggs : 2
Vanilla : 1/4 teaspoon
Cacao powder : 40 gr
Baking powder : 5 gr
Flour : 150 gr
Water : 125 gr

Ingredients for chocolate sauce :
Water : 120 gr
Chocolate : 120 gr
Butter : 25 gr

The oven temperature is 170 degrees Celsius
Cooking time 40 minutes

God willing, make it and enjoy it with your loved ones.

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