khatti Meethi kachay Aam Ki Chutney Recipell kacha amm Ki Chutney banana ka tarika

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khatti Meethi kachay Aam Ki Chutney Recipell kacha amm Ki Chutney banana ka tarika #khatti mitti

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Khatti Meethi Aam Ki Chutney is a popular Indian and Pakistani condiment made with raw mangoes, spices, and herbs. Here is a description with ingredients_DescriptiKhatti Meethi Aam KiChutney is a tangy and sweet condiment madwith goes, onions, garlic, ginger, and a blyyof spices. The chutney is a perfect balance of sweet, sour, and spicy flavors, making it a great accompaniment to Indian and Pakistani dies like kbiryani, and naan bread.

Ingredients:

- 2 cups raw mango, diced
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1-inch ginger, grated
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon red chili powder
- Salt, to taste
- 2 tablespoons lemon juice
- 1 tablespoon sugar
- Fresh cilantro, for garnish

Preparation:

1. Heat oil in a pan over medium heat.
2. Add onions, garlic, and ginger. Cook until the onions are translucent.
3. Add the raw mango, cumin, coriander, turmeric, chili powder, and salt. Cook for 10-15 minutes or until the mango is tender.
4. Stir in lemon juice and sugar. Adjust seasoning.
5. Garnish with fresh cilantro and serve with Indian or Pakistani dishes.

Note: You can adjust the amount of chili powder to suit your desired level of spiciness. Additionally, you can add other ingredients like raisins or dates to enhance the sweetness of the chutney.

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