Скачать или смотреть ( Steamed ) Ukadiche Modak 🥟

Ingredients for dough :
• 2 cup rice flour (fine quality)
• 1.5 cup water
• 1 tsp ghee

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Method:
1. Boil water: In a pan, bring water, and ghee to a boil.
2. Add rice flour: Lower the flame and gradually add rice flour while stirring continuously to avoid lumps.
3. Steam cook: Cover and cook on low flame for 2–3 minutes.
4. Cool slightly & knead: Transfer to a plate, let it cool just enough to handle. Grease your hands with ghee and knead into a smooth, soft dough.
5. Keep covered: Always cover the dough with a damp cloth to prevent it from drying while shaping Modaks.


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