दिवाळीसाठी बनवा झटपट फ्रुटखंड आणि मलाई पेढा | Instant Shrikhand & Malai Pedha Recipe |MadhurasRecipe

#MalaiPedhaRecipe #InstantPedhaRecipe #ShrikhandRecipe
Hi Guys, welcome to the third episode of #JioMartBestivalThaali. In this, I will be making 2 amazing Diwali recipes where 4 more big food creators of India will be with me. We are bringing you 10 amazing recipes for the next 5 days. And we all will make 1 Diwali thali for you, isn't is amazing!!

Now you can also make these amazing recipes with me! And yes all these ingredients are available in Jiomart, shop now http://bit.ly/3wbl2j
Participate & Win Jiomart Shopping vouchers worth Rs.10,000 each.

All you have to do is upload your favorite Diwali recipe pictures on Instagram and tag @jiomartofficial. Also use hashtag #JioMartBestivalThaali

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इन्स्टंट फ्रुटखंड आणि मलाई पेढा बनवण्यासाठी लागणारे साहित्य
मलाई पेढ्यासाठी
• २५० ग्राम किसलेलं पनीर
• ३०० ग्राम स्वीटन्ड कंडेन्स्ड मिल्क
• १ कप मिल्क पावडर
• पिस्त्याचे काप
• गुलाबाच्या पाकळ्या
फ्रुटखंडसाठी
• १ कप ग्रीक योगर्ट
• २~३ चमचे कंडेन्स्ड मिल्क
• सुके जर्दाळू
• सुक्या क्रॅनबेरीज
• सुक्या ब्लूबेरीज
• ऑरेंज जेली

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With Diwali round the corner you must be looking for some different sweets. Here are such two easy, simple and instant recipes for you, fruitkhand and malai pedha. Both the recipes turn out nice and are real quick. These are time and life saver recipes. If you want something instant and quick sweet recipe then these are best options for you. You can try these recipes at home and drop a comment for me. Do not forget to like, share and subscribe.

Ingredients:
For Malai Pedha
• 250 gm grated Paneer
• 300 gm sweetened condensed Milk
• 1 cup Milk powder
• Pistachios slices
• Few Rose petals
For Fruitkhand
• 1 cup Greek yogurt
• 2~3 tsp condensed Milk
• Dried Apricots
• Dried Cranberries
• Dried Blue berries
• Orange jelly

Method:
For Malai Pedha
• Heat up a pan on medium heat and add paneer, condensed milk.
• Mix everything together and cook well. After cooking for about 6-8 minutes add milk powder
and mix well.
• Cook everything together for another 4-5 minutes.
• When the mixture comes together really good turn off the gas and let them mixture cool
down completely.
• Transfer the mixture into food processor and blend it.
• You can use mixer for this process too.
• Transfer the mixture on a butter paper and knead a little to make smooth and even.
• Spread it evenly on the butter paper and spread pistachios, rose petals on it.
• You can decide the thickness of the pedha. You can roll regular pedha with hands too.
• You can use sliver work too.
• Cut pedha from it with the help of a lid and malai pedha is all ready.
For Fruitkhand
• Take Greek yogurt in a bowl and add condensed milk.
• You can use powdered sugar in place of condensed milk.
• Mix everything well together and add apricots, cranberries, blue berries, orange jelly.
• You can use raisins and black raisins too.
• Fruitkhand is all ready.

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