Hop Oils - Innovated for Beer & Beyond

Описание к видео Hop Oils - Innovated for Beer & Beyond

Discover hop dosing techniques for emerging beverages (beer & seltzers) and how to scale up for production. Apologies, the webinar recoding missed the introductions, but those on the panel are:

Kevin Henschel, Brewery Manager – Athletic Brewing Co.
Nick Galton-Fenzi, Brewing Scientist & Consultant – BIA Investments Australia Pty Ltd & European Beverages Ltd
Randy Cockerell, Quality Control & Assurance Director – Olde Hickory Brewery
Mike Sutton, V.P. Sales and Technical Support - Hopsteiner USA
Frank Peifer, Technical Director – Hopsteiner Germany

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