How to make LAAB GAI | MINCED CHICKEN SALAD | House of X Tia

Below is the recipe for LAAB GAI | MINCED CHICKEN SALAD. Hope you enjoy :). Please don't forget to Like & Subscribe!


C O N N E C T W I T H M E

I N S T A G R A M |   / houseofxtia  
F A C E B O O K |   / houseofxtia  
E M A I L | [email protected]

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INGREDIENTS
1 piece skin on chicken breast
2 pieces skin on thighs
12 gizzards + 1 clove garlic, prepared
lime to taste
2 tablespoons toasted rice powder
1 inch galangal, finely minced
dried crushed chilies to taste
1 & 1/2 tablespoon fish sauce
6 kaffir lime leaves, finely sliced
2 inch stalk lemongrass, finely sliced
1 shallot, finely sliced
optional to add long beans, thinly sliced (i added 4 beans)
fresh thai chilies to taste, thinly sliced
2 stalks green onion, thinly sliced
2 tablespoons padaek
palmful cilantro or sawtooth cilantro and mint, chopped
top with crispy chicken skin!