Скачать или смотреть How to Make Senai kizhangu Varuval Recipe | Yam fry | Yam Varuval | Yam Roast | சேனைக்கிழங்கு வறுவல்

Yam Fry Recipe | Elephant Yam Fry | Senai Varuval | Yam Roast | Side dish for Sambar & Rasam Rice

#yamfryrecipe #elephantyamfry #senaivaruval #suranfryrecipe #yamroast #yamrecipe #sidedish #sidedishforcurdrice #yamfry #senaikilangufry #gayucreatives #yamroast

Yam Fry

Ingredients
Yam (Senai Kilangu) – 300 grams
Tamarind juice of small lemon size
Turmeric Powder - 1/2 tsp
Chilli powder – 1 tbsp
Kashmiri chilli powder – 1 tsp
Garam masala - 1 tsp
Pepper – ½ teaspoon
Fennel powder – 1 teaspoon
Rice flour - 2 tbsp
Corn flour - 1 tbsp
Ginger garlic paste – 1 teaspoon
Salt as Required
Water - 1/2 cup
Oil for fry
Curry leaves

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