Скачать или смотреть Paneer tikka biryani recipe

Here is the detailed recipe of paneer tikka biryani

RECIPE
1. Boil the rice by adding lemon slice, khade masale and salt until its 90 percent cook.
2. In a bowl add one cup of curd, half cup of roasted besan, 1 tbsp red mirch powder, 1 tbsp haldi powder, kasuri methi and hot mustard oil.
3. Mix it well and add paneer cubes, capsicums and onions.
4. Marinate and rest it for 15 minutes.
5. Roast the mixture well.
6. In a pot, add oil, 1 sliced onion, 1 tomato and ginger garlic paste.
7. Cook for 2 minutes and add 1 tbsp Kashmiri red mirch powder, half tbsp haldi powder, half tbsp coriander powder, 1 tbsp biryani masala and roasted paneer.

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