Baked Egg Fritters

Full recipe available at https://sodelicious.recipes/recipe/Ba...

Ingredients
bacon, chives, parmesan, vegetable oil

Recipe
Preheat the oven to 350 degrees F/175 degrees C.
Cut in small pieces the bacon.
Heat the vegetable oil and fry the bacon.
Separate the yolks from the egg whites.
Use a mixer to beat the egg whites until foamy.
Add the grated parmesan, the fried bacon, and the chives. Mix them with the egg whites.
Put a parchment paper on a baking tray.
Put the egg white mixture in the tray using a spoon and make 4 fritters.
Bake the fritters for 10 minutes.
Remove them from the oven and put one yolk in the center of each fritter.
Bake for 8 more minutes.
Before you serve the fritters, sprinkle some paprika powder on top.

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