Surti Osar (Tandoor) Recipe - Dawoodi Bohra Food

This is a quick and easy recipe for Dawoodi Bohra Surti Tandoor Osar. Follow this traditional Bohri recipe to enjoy great results in your home oven. Excellent for serving as a mithaas in a Bohri thaal. A staple in any Surti Bohri kitchen.

Ingredients:
1 Cup Almond Powder
1 Cup Pistachio Powder
½ Cup Skimmed Milk Powder
½ Cup Semolina
1 Cup Melted Butter
1 Cup Sugar
4 Eggs
2 Teaspoons Cardamom Powder

This recipe has been adapted to substitute perishable ingredients such as mawa which may be hard to find outside of India. Ghee can also be used instead of butter which will result in a richer, firmer texture.

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