Скачать или смотреть Shio-pan, salt bread recipe!

Hi guys, welcome back!

This week, i made salty, buttery, delicious shiopan (salt bread)

There are many recipes out there, but i think this one was easiest to work with, and turned out really well too! Th recipe is from xiubbang!

This salt bread is chewy on the inside, and has a flaky, crispy exterior! Super flavourful!

Here are the ingredients:
200g water @27 deg
5g dry yeast
50g egg
300g strong flour (bread flour)
100g of flour
50g sugar
6g salt
12g skimmed milk powder
60g unsalted butter
~120g of unsalted butter for filling (*10g)

Some notes:
*do use UNsalted butter, as salt will be added on later! (Easier to control the level of saltiness)
*do knead it for the desired amount of time, to ensure the gluten develops properly
*freeze the butter before use, so it will be easier to handle!
rest time is extremely important, do not skip!

Happy baking!
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