Скачать или смотреть Spicy Sausage Pantry Pasta 🍝

Spicy Sausage Pantry Pasta | A really impressive pasta dinner that you more than likely have the ingredients for hanging out in your kitchen cupboards already! Add some good quality sausage meat to the mix and you have a dark and spicy ragu in minutes 🍝

Serves: 4
Time: 30 minutes

2 tbsp olive oil, plus more for drizzling
25g butter
1 onion, finely chopped
450g Italian Pork Sausage
1 garlic clove
1 tsp dried oregano
1 tsp chilli flakes
1 tsp fennel seeds
1 x 400g tin cherry tomatoes
450g spaghetti
25g pecorino cheese
Small handful basil leaves
Sea salt and ground black pepper

Heat the oil and butter in a large heavy based sauté pan over a medium heat.
Add the onion and sweat for 5-6 minutes. Stirring regularly, the onions should be softened at this point.
Remove the sausage meat from their skins and add to the pan and break up. Cook this for 6-7 minutes.
Add the garlic along with the fennel seeds, chilli flakes and oregano, before stirring through the tomatoes. Simmer for 10-15 minutes over a low heat until reduced a little. Season to taste.
Bring a large pot of water to a boil. Season with salt and add the pasta to this. Cook according to the packet instructions. Drain and add to the sausage pasta sauce.
Blitz the pecorino until fine in a food processor.
Serve the pasta in bowls topped with the finely chopped pecorino and some basil leaves.