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Building a Fire and Cooking on it.

APPLE CRUMBLE
Serves 2
Ingredients:
• 1 Cup Dehydrated Apples (or peaches, appricots, etc.)
• 2 Tbsp sugar
• 2 packages of instant oatmeal, or 70g of Quick Oats With a Tbsp of sugar
• Oil - enough to moisten the oatmeal
On the Trail:
1. Simmer dried fruit in enough water to cover along with the sugar. Cook on low heat, stirring occasionally, until softened.
2. Use an instant oatmeal that compliments the fruit. Cinnamon flavour goes well with apples. Mix just enough oil into oatmeal to moisten it. Cook in frying pan on low heat, turning constantly, until browned and toasted. Add some sugar if you are using plain oatmeal.
3. Once both of the components are ready, put the toasted oatmeal on top of the fruit.

Link: http://www.backpackingchef.com/breakf...