This Is How Jell-O Is Really Made

“There’s always room for Jell-O.” Since it first hit shelves at the turn of the 20th century, Jell-O has stood out as one of the most popular, easy to make desserts. It’s been molded into salads, both fruity and savory, or used by college kids to make sweet, jellied shots.

We all know how Jell-O is prepared — dissolve it in water, chill, and let it set. But what exactly is Jell-O made of? And does it really contain horses' hooves? We’ve got the full story on this jiggly box dessert. From its long-reaching history to its key ingredients, this is how Jell-O is really made.

#JellO #History #Ingredients

What is gelatin? | 0:00
What else is in it? | 1:40
Horse hooves? | 2:27
Is Jell-O good for you? | 3:19
From humans to gelatin | 4:03
Vegan Jell-O options | 5:09
There's been some weird flavors | 5:58
Jell-O salads | 6:52
Jell-O shots | 7:50
Gelatin's long history | 9:00
The Jell-O Company | 10:14

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