Скачать или смотреть How Inna’s Pierogi Builds Community at Lancaster Central Market

Lucas Smith from Inna’s Pierogi shares how the beloved pierogi business blends quality food, friendly service, and smart marketing to thrive at Lancaster Central Market. Originally started by Ukrainian founders over a decade ago, Inna’s Pierogi continues to grow with the help of social media, customer connection, and a supportive team.

In this interview, Lucas explains what it takes to stand out as a vendor in a busy market, how their restaurant and market stand support each other, and why being personable makes all the difference.

What You’ll Learn:

The history of Inna’s Pierogi and how it began

What makes a vendor stand out at a farmers market

How social media and billboards boost their presence

Why customer service is key in this industry

Tips for new vendors getting started in the market scene

How a restaurant and market booth can support each other

Insights on what’s ahead for 2025

Timestamps:
0:00 Meet Lucas Smith from Inna’s Pierogi
0:18 The origins of the business and Ukrainian roots
0:26 Tips for success at farmers markets
0:44 How social media and billboards help attract customers
0:58 No horror stories, just great community
1:12 Why customer-first mindset matters
1:25 Looking ahead to 2025
1:33 Balancing the restaurant and market stand
1:53 Which came first: restaurant or market booth?
1:57 Closing remarks

#lancastercentralmarket #farmersmarketvendor #pierogi #localbusinessgrowth #flipinsurance


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Hi there! We’re Food Liability Insurance Program, or FLIP for short.

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