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Intensive-care practices and settings may differ for India in comparison to other countries. While international guidelines are available to direct the use of enteral nutrition (EN), there are no recommendations specific to Indian settings. Advisory board meetings were arranged to develop the practice guidelines specific to Indian context, for the use of EN in critically ill patients and to overcome challenges in this field.

Guidelines indicate that protein requirements increase as the illness becomes more severe.

Mild – Moderate illness – 0.8–1.2 g/kg protein per day is given.

Critically ill patients – 1.2–1.5 g/kg protein per day is recommended.

Patients with severe burns may benefit from protein intake up to 2 g/kg/day.