Скачать или смотреть Aalo Cutlet Wraps Back to School - Lunchbox Recipe by Food Fusion

Aalo Cutlet Wraps — crispy potato cutlets rolled with sauce and veggies for a fun back to school lunchbox recipe. Easy to pack, even easier to love! #happycookingtoyou #foodfusion #araywahh #aloowraps #lunchboxideas #backtoschool

Written Recipe: https://bit.ly/4opGOei

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Recipe in English:

Ingredients:
-Aloo (Potatoes) boiled 4 medium
-Fresh parsley chopped 2-3 tbs
-Pyaz (Onion) finely chopped 1 medium
-Cornflour 2-3 tbs
-Lehsan powder (Garlic powder) 1 tsp
-Himalayan pink salt 1 tsp or to taste
-Dried oregano 1 tsp
-Lal mirch powder (Red chilli powder) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Lal mirch (Red chilli) crushed to taste
-Anday (Eggs) whisked 2-3
-Breadcrumbs 1 Cup or as required
-Cooking oil for frying
-Tortilla/Roti 8 inches
-Cheese slice
-Tamatar (Tomato) slices
-Kheera (Cucumber) slices
-Iceberg lettuce shredded

Directions:
-In a bowl,grate potatoes,fresh parsley,onion,cornflour,garlic powder,ink salt,dried oregano,red chilli powder,black pepper powder,red chilli crushed & mix until well combined.
-Grease hands with oil,take 70g of mixture & make patty of equal sizes (makes 7) then dip in whisked eggs & coat with breadcrumbs.
-In frying pan,heat cooking oil & shallow fry on medium flame from both sides until golden.
-Cut one side of tortilla with the help of knife.
-Add sauce of your choice on one quarter,cheese slice & potato cutlet on second,tomato & cucumber slices on third quarter & add iceberg lettuce on fourth quarter & fold each side on one another making a wrap & serve!

Recipe in Urdu:

Ajza:
-Aloo (Potatoes) boiled 4 medium
-Fresh parsley chopped 2-3 tbs
-Pyaz (Onion) finely chopped 1 medium
-Cornflour 2-3 tbs
-Lehsan powder (Garlic powder) 1 tsp
-Himalayan pink salt 1 tsp or to taste
-Dried oregano 1 tsp
-Lal mirch powder (Red chilli powder) ½ tsp or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Lal mirch (Red chilli) crushed to taste
-Anday (Eggs) whisked 2-3
-Breadcrumbs 1 Cup or as required
-Cooking oil for frying
-Tortilla/Roti 8 inches
-Cheese slice
-Tamatar (Tomato) slices
-Kheera (Cucumber) slices
-Iceberg lettuce shredded

Directions:
-Bowl mein mayonnaise,mustard paste,lemon juice,paprika powder,pink salt,kali mirch powder,lal mirch powder aur lehsan powder dal ker ache sa whisk karein & side par rakh dein.
-Bowl mein aloo,fresh parsley,pyaz,cornflour,lehsan powder,pink salt,dried oregano,lal mirch powder,ali mirch powder aur lal mirch crushed dal ker ache se mix ker lein.
-Haathon ko halka sa grease karein,70g mixture le kar equal size ke 7 patties bana lein phir pheetay hoye anday mein dip karein aur breadcrumbs se coat ker lein.
-Frying pan mein cooking oil garam karein aur patties ko dono sides se darmiyania ancch per golden ho janay tak shallow fry karein.
-Tortilla ki ek side ko knife ki madad se cut karein.
-Pehle quarter par sauce of your choice dusre par cheese slice aur potato cutlet,teesre par tomato aur cucumber slices aur chauthe par iceberg lettuce rakhein aur har side ko fold karte hue wrap banayein aur serve karein!