炒粿条 Char Kway Teow

炒粿条 Char Kway Teow

Ingredients 配料 :
300g Kway Teow 300克 粿条
150g Yellow noodles 150克 黄面
120g Bean sprouts 150克 豆芽
2 Fish cake, sliced 2个 鱼饼, 切片
2 Eggs 2粒 鸡蛋
2 Garlic, minced 2粒 蒜头, 切碎
2 Shallot, sliced 2粒 小葱头, 切片

Seasonings 调味料 :
1 teaspoon Fish sauce 1茶匙 鱼露
1 tablespoon Oyster sauce 1汤匙 蚝油
1 tablespoon Dark soy sauce 1汤匙 酱油
¼ teaspoon Pepper ¼茶匙 胡椒粉
¼ teaspoon Sugar ¼茶匙 糖
1 tablespoon Sweet sauce 1汤匙 甜酱

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