Скачать или смотреть Traditional Mexican Enchilada Casserole - Pastel Azteca

This recipe for Pastel Azteca is a traditional Mexican dish similar to lasagna and is also known as Mexican Lasagna or Tortilla Casserole. The recipe may vary depending on the region, but this version consists of red sauce or salsa verde, jalapenos or poblano peppers, cheese, ground beef or chicken, and tortillas. You can get creative and use whatever ingredients you have to make your next dinner unforgettable!
For the sauce, you’ll need 2 tbsp of vegetable oil (or as needed), 4-5 chile guajillo, two chiles Morita, 2 Roma tomatoes, 1/2 white onion, four large garlic cloves, 2 tbsp chicken bouillon (2 cubes), 1 tsp Mexican oregano, 1 cup of Mexican sour cream, and 2 cups of water or chicken broth.
For the filling, you’ll need one pound of lean ground turkey, ground beef, or shredded chicken, cooking oil as needed, 1/2 white onion, two garlic cloves, two large jalapenos or two roasted poblano peppers, salt and pepper to taste, 1 tbsp NM chile powder, and one can or two cups of fresh corn. You’ll also need 18 corn tortillas, canola oil to fry the tortillas, and 4 cups of your favorite melting cheese.

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#mexicancuisine #enchiladas #pastel