Lahori Paya Chana And Kulcha Recipe By Chef Gulzar | Mirch Masala | GTV Food

Lahori Paya Chana And Kulcha Recipe By Chef Gulzar | Mirch Masala | GTV Food

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Get ready to indulge in a rich and flavorful Lahori Paya Chana and Kulcha Recipe by the renowned Chef Gulzar in this episode of Mirch Masala on GTV Food! This traditional Pakistani street food combination of tender beef paya, spicy chana (chickpeas), and soft, fluffy kulcha bread will take your taste buds on a culinary journey to the streets of Lahore. Whether you're a fan of street food or looking for an authentic, hearty meal, this recipe is perfect for you.

Chef Gulzar walks you through the steps to make each component, from cooking the perfect beef paya to preparing flavorful chana and the soft kulcha. Learn how to master this delicious trio at home, bringing the best of Lahori cuisine to your kitchen.

For more tasty recipes and expert tips from Chef Gulzar, don’t forget to subscribe to GTV Food for exciting culinary adventures!

مزیدار لاہوری پیا چنا اور کلچہ بنانے کا طریقہ سیکھیں مشہور و نامور شیف گلزار سے۔

Join Chef Gulzar in this episode of Mirch Masala on GTV Foods as he prepares the classic Chicken Chargha paired with fragrant and flavorful Ruz Bukhari Rice. This recipe brings together the perfect blend of spices and techniques, creating a mouth-watering dish that’s sure to impress.

Whether you're a seasoned cook or just starting your culinary journey, Chef Gulzar’s step-by-step guidance ensures you can recreate these restaurant-quality dishes in your own kitchen. At GTV Foods, our mission is to make every meal a special occasion, bringing traditional Pakistani recipes and modern culinary innovations to your home.

Don't miss out on this opportunity to master the art of cooking Chicken Chargha and Ruz Bukhari Rice. Subscribe to GTV Foods for more delicious recipes, expert cooking tips, and much more. Let's transform your everyday meals into gourmet experiences!

Chef Gulzar Cooks Chicken Chargha & Ruz Bukhari Rice | GTV Foods