Скачать или смотреть Amritsari Paneer Bhurji | Paneer Recipes | Food Prescription

Amritsari Paneer Bhurji by Food Prescription

Ingredients:
. Roasted besan 3 tbsp
. Mustard oil 1 tbsp
. Butter 1 tbsp
. Ginger thinly sliced
. 2 Green chillies - chopped
. 2 Onions - finely chopped
. 2 Tomatoes- finely chopped
. Curd 3 tbsp
. Haldi 1/2 tsp
. Red chilli powder 1 tsp
. Paneer 200 gram
. Chaat masala 1 tsp
Method:
. In a pan, dry roast the besan on low flame until aromatic
. In a pan, add mustard oil and butter, cook ginger and chillies for 30 seconds and then add onions, cook until translucent
. Then add tomatoes and cook until mushy
. Add the masala paste (of roasted besan,curd,haldi, red chilli powder and milk) and mix well
. Add 1/2 cup of hot water and bring it to a boil, add salt and chaat masala
. Garnish with ginger julienne and freshly chopped coriander leaves
. Serve it hot with pav or bread slices

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