Скачать или смотреть The Global Food Waste Crisis: 1 Billion Tones Lost Every Year

Food waste is one of the biggest challenges facing the world today. Over 1.05 billion tonnes of food are wasted each year, accounting for nearly 19% of all food available to consumers and up to 10% of global greenhouse gas emissions. This waste also costs the global economy over $1 trillion annually and contributes to hunger and environmental damage.

In this video, we explore:

The countries generating the most food waste, including China, India, and the United States.

Nations leading the fight against waste, such as South Korea, France, Japan, Australia, and the UK.

Proven strategies to reduce waste, from composting and smart labeling to consumer education and donation laws.

Innovative technologies helping track, redistribute, and repurpose surplus food.

Discover how policy, technology, and individual action can come together to reduce food waste globally. This video provides insights for students, researchers, and anyone interested in sustainability, food security, and climate action.

Subscribe to stay updated on the latest in food sustainability, biotechnology, and environmental science.

#FoodWaste #Sustainability #ClimateAction #GlobalFoodCrisis #FoodSecurity #Biotechnology #EnvironmentalScience #ReduceWaste #Composting #SmartFarming